Hops-1

GMO Yeast Helps Produce Hops-Less Beer To Mitigate Climate Effects

The process of beer-making is complicated. The brewing process has an array of steps that need to be followed fairly precisely or you risk ruining the flavor of your concoction. A general description of the process is that brewer’s yeast, usually specially cultivated strains of the model organism Saccharomyces cerevisiae, is used along with sugars […]

Проводящий пучок Pteridium aquilinum

Plants Fight Flooding From Climate Change With Root Bending

Recent events shed a light on what we possibly face in the future, as hurricanes and other weather events become more severe due to the increased energy capacity of the atmosphere from greenhouse gas influx. The colloquial term for this process is climate change. And scientists are hard at work on finding ways to mitigate […]

Korb mit Brötchen

Gluten-Free Diets May Contribute To Type II Diabetes Risk

It’s best just to start off with the most basic, blatant information about gluten and claims of reactions to it, before we get into today’s study. Debunking Some Pseudoscience Unless you have celiac disease, you cannot have a reaction to gluten. So-called “gluten intolerance” was debunked by the very team of scientists that claimed its […]

Biohydrogen, Biotech’s Green Fuel

Hydrogen has long been one of the dream energy sources of green and alternative energy programs. A clean fuel source with no negative byproducts and that has complete conversion to heat and energy. It has stood up on the pedestal along with the likes of fusion reactors and other high efficiency technologies. The main difference […]